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Our work/Extension · Ferndown

A rear extension that finally gave a Ferndown kitchen some elbows

A 1970s semi with a galley kitchen, a dining room nobody used, and a family of five. We took out the back wall and started again.

Size6.2 × 3.6 m
On site9 weeks
Fixed price paid£62,800
Completed2025
The brief

The Bakers wanted one room to cook, eat and live in, which is the classic ask. What made it interesting was the level change: the existing floor sat 400mm above the garden, and they wanted to step straight out to the patio without a drop.

The problem

A shared drainage run crossed the footprint diagonally, and the neighbour’s conservatory came within 900mm of the boundary. We needed a build-over agreement from Wessex Water and a party wall notice before a spade went in. We handled both while the drawings were being finalised.

What we did

The extension runs the full width of the original rear elevation with a flat roof and three rooflights, keeping it comfortably inside permitted development. We lowered the new floor slab to garden level and stepped down internally, which turned the level problem into a deliberate feature. The seating area now sits two steps below the kitchen.

Before
After

What was built

6.2 × 3.6 m single storey
Full architectural drawings
Structural steel goalpost
Three 1200mm rooflights
Aluminium bifolds, 4-panel
Underfloor heating
Rewire of affected circuits
Plastered ready to decorate

How it ran

Week 1–2Set out, dig and pour foundations. Drainage diverted.
Week 3–4Blockwork to DPC, floor slab, walls up to roof level.
Week 5–6Steels in, flat roof and rooflights. Watertight.
Week 7–9Back wall removed, first and second fix, plaster, handover.
The build-over agreement was the bit we were dreading and Thicketts just dealt with it. Nine weeks from the first dig to plastered walls.
The Baker family · Ferndown
Next projectA rear dormer that turned a Wimborne loft into a proper suite
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